Author: Maddi Powell

Taylors Fish and Chips – Where are they now?

Our fantastic customers at Taylors have won multiple awards ranging from the South Wales Echo Food & Drink Awards to the Welsh Regional Winners of the National Fish and Chip Awards 2007/08 and a Finalist in the British Awards, since winning they haven’t entered any further awards, they now like to spend time concentrating on their food and business developments.

National Fish & Chip Day 2019

National Fish and Chip Day is a celebration of a treasured UK dish and the people who create it for us. One of these dens of golden delicacies is Merchants Fish Bar in Bewdley, a fish and chip shop and fish restaurant located right on the bank of the River Severn. This year we combined this day of celebrating the nations favourite takeaway with also trying to raise money for an incredibly worthy cause.

Michelin Star chef Andrew Pern invests in another Florigo!

There is no doubt in saying that Andrew Pern has set the bar extremely high in the gastropub industry. With years of valuable experience, knowledge and huge success under his belt, we simply needed to catch up with him in light of the exciting re-opening of one of his gastropubs, The Star Inn the City in York City Centre. At Florigo we are extremely proud to work alongside and provide frying equipment for The Star Inn the City and The Star Inn the Harbour.