Which Range?

Fish & Chip Shops

Design

Planning

Buying guide

Q&A

Restaurants

Design

Planning

Buying guide

Q&A

Quick Service Restaurants

Design

Planning

Buying guide

Q&A

Belgium Fryer Units

Design

Planning

Buying guide

Q&A

Our Customers

Testimonials

“We love it! Florigo were great from start to finish. Robert came up with great ideas on design and then Mark Theaker came up a few weeks after that. Very efficient! Our product is better than ever, and not only that, but our gas bill is so much cheaper!” Cameron’s Fish Chip Shop Ltd, Stornoway

“What an amazing piece of kit you have produced for us!  We are able to cope with volume, the unit is proving very popular and the quality of the end product is superb.  I would gladly recommend it.” Chessington World of Adventure, Surrey

“There are subtle differences on this range compared to my other Florigos but they make a significant improvement” Graham Kennedy – Bells  Durham

“I’ve worked on many ranges and this one cannot be beaten!  It’s a beast; it just keeps going”! Chris Frangeskou, Fish King, Lincoln.