Blog
Veganuary 2021 – Why offer Vegan food on your menu?
What is Veganuary? Veganuary is simply a 31-day challenge to only eat vegan food in January & if you haven’t heard of Veganuary yet, you should have. Over 1 million people have taken part so far with 1,200 new products and menus launched in 2020 alone! Why should...
Busy Friday’s made easy with New Florigo at Marios
In October 2020, we installed a fantastic Florigo Island range into Mario's Fish Bar as part of their refit. We had the pleasure of speaking to owner Jorge to see how they’re getting on a few months down the line. What was your vision for the shop when you first...
“The Best Range by Far!” says Chippy Owner Dean Gardner
In October 2020 we installed a 3-pan Electric Wall range into Warren Fish Bar. This range includes our unique Halo Lighting and our state-of-the-art Active Triple Filtration system. Just over a month later and we spoke with owner Dean to see how he’s getting on! How...
NEW Range brings irresistible chips for Gills!
In August we installed a state of the art 4-pan Florigo island range into Gills Fish & Chips in South Shields. The range features our unique Halo Lighting, Mirror Doors and our built-in Active Triple Filtration system. This week we caught up with Paul, owner of...
Catching up with Kellaways!
Last week we had the pleasure of catching up with Lauren Kellaway from Kellaway's Fish & Chips! We wanted to know how a successful business has coped during recent times. Previously called The Golden Chip, Larry & Amanda Kellaway took over the business back...
We visited Oceans Fish Bar!
While most of the country was on lockdown, Oceans Fish Bar were in the middle of a complete re-fit. After buying a brand-new range & opening up their seating area for the first time recently we visited owner George Michael to have a catch up!
We visited Something Else Fishy! Seasonal UK Seafood Award Winner 2020!
PLEASE NOTE: This interview took place in March before COVID 19 Lockdown. New rules and guidelines have been issued since. Can you tell us how you started out in the industry? I have always been into food and I come from a very food-oriented family. My parents own a...
National Fish & Chip Day 2020!
National Fish & Chip Day is one of the most popular awareness days of the year for our industry and this year there was a real chance of it not being able to take place. Following the Government’s recent announcements, we are absolutely delighted to say that it will happen, just a little later than usual on Friday 4th September!
Click & Collect – It isn’t a Temporary Measure!
Even if you have no plans to re-open your business until the lockdown measures have been lifted, any forward thinking shop will have developed a Click & Collect service as part of their ongoing offering.
Interview with family-run Golden Galleon from Aldeburgh
This week’s blogs we have the fantastic family run Golden Galleon, sister restaurant to Aldeburgh Fish and Chips.