Meet the Millers, winners of the prestigious Fish & Chip Shop of the Year Award 2018. Here they are talking about why they fry Florigo!
Congratulations to The Pelican Fish & Chip Restaurant in Barnstaple, North Devon for winning the Best Fish & Chip Shop of the Year!
Malt & Anchor in Cirencester took home the Best Newcomer Award at this year’s Fish & Chip Awards. Check out their video here:
We are pleased to announce that we have expanded our sales team with the appointment of Simon Preston to the role of Sales Manager. Simon brings with him a wealth of knowledge of the fish and chip trade as well as an expert understanding of range technology having been sales director at Cardiff-based range manufacturer Preston […]
The Regent has been serving the good people of Horsforth with quality fish and chips since 1925. Adrian Atter and his partner Sharon Cayton took over The Regent in January 2008 bringing plenty of experience to the table with Adrian being the first fryer in West Yorkshire to achieve the Fish and Chip Quality Award […]
The Foxhound inn were serving Roast dinners, steaks and Fish & Chips out of a small kitchen when our Sales Manager John Georgallis paid them a visit, managing on 2 Lincat Fryers serving the restaurant and over the bar for takeaway. John put a proposal to the owner Gary BlackBurn which suggested they install a […]
Arable Farmer Andrew Smales is well known for his family’s potato growing and last year decided to venture into Fish & Chips, opening The Frying Farmer in Aldbrough, Hull. Run by Manager Richard Dry, we installed a 3 pan Florigo counter range to supply the good folk of Aldbrough and surrounding areas with quality fish […]