by Maddi | Mar 19, 2021 | Be Inspired, News
COVID19 has brought on a huge increase in the demand for Click and Collect and Delivery options in fish and chip shops, due to people staying home more and with dine-in restaurants being closed, the nation has heavily relied on takeaways for their treats! The...
by James Hall | Sep 28, 2020 | Be Inspired, Counter Range, Interview, News, Story
Last week we had the pleasure of catching up with Lauren Kellaway from Kellaway’s Fish & Chips! We wanted to know how a successful business has coped during recent times. Previously called The Golden Chip, Larry & Amanda Kellaway took over the business...
by Clare | May 15, 2020 | Industry News, News
National Fish & Chip Day is one of the most popular awareness days of the year for our industry and this year there was a real chance of it not being able to take place. Following the Government’s recent announcements, we are absolutely delighted to say that it...
by Clare | May 1, 2020 | Be Inspired, Industry News, News, Uncategorized
It’s Here to Stay! Even if you have no plans to re-open your business until the lockdown measures have been lifted, any forward thinking shop will have developed a Click & Collect service as part of their ongoing offering. We believe that even after...
by James Hall | Jan 20, 2020 | Be Inspired, Counter Range, Frying Ranges, News, Restaurant, Story
Last week we had the pleasure of visiting our lovely customers, Dominic & Linzi, owners of Fiddlers Elbow! During the visit we got to try their amazing Fish & Chips, have a good catch up, see the set-up behind the scenes and talk about what the future holds....
by James Hall | Jan 17, 2020 | Be Inspired, Fish Frying, Frying Ranges, News, Restaurant
You’ve probably seen Veganuary plastered all over social media this month and it seems to be bigger and better than ever. Unfortunately for some restaurants and takeaways, January isn’t the most lucrative of months. Most people are still recovering after emptying...
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