by Clare | Dec 20, 2018 | Awards, Be Inspired, Client Gallery, Fish Frying, Frying Ranges, Industry News, News, Restaurant, Story
Last week I went to visit Dan Lafford at Malt & Anchor. Malt & Anchor is an award-winning restaurant going into its third year. With another nomination in the upcoming 2019 Fish & Chip Awards for Best Restaurant, Malt & Anchor keep going from strength...
by Clare | Jan 5, 2016 | Restaurant
You’ve found new premises and taken the long awaited first steps to running your very own, successful fish and chip shop business. However, if the premises has not previously been established as a commercial food outlet, there are a number of steps you must consider...
