Our sales manager James went to Murgatroyds Fish & Chips last Thursday to do some training on their new frying ranges.
Mario’s Giffnock is a true family business and they definitely make for an interesting and inspiring read.
We are pleased to announce that we have expanded our sales team with the appointment of Simon Preston to the role of Sales Manager. Simon brings with him a wealth of knowledge of the fish and chip trade as well as an expert understanding of range technology having been sales director at Cardiff-based range manufacturer Preston […]
The Regent has been serving the good people of Horsforth with quality fish and chips since 1925. Adrian Atter and his partner Sharon Cayton took over The Regent in January 2008 bringing plenty of experience to the table with Adrian being the first fryer in West Yorkshire to achieve the Fish and Chip Quality Award […]
The Foxhound inn were serving Roast dinners, steaks and Fish & Chips out of a small kitchen when our Sales Manager John Georgallis paid them a visit, managing on 2 Lincat Fryers serving the restaurant and over the bar for takeaway. John put a proposal to the owner Gary BlackBurn which suggested they install a […]
What’s Cooking? 2017 takes place next month and Florigo will be there! Come and say Hello at stand 34 Where: Newcastle Racecourse, Gosforth Park, NE3 5HP When: 5th February 2017 Time: 9.30am-4.30pm What’s Cooking? Fish & Chips and Fast Food Exhibition is organised and managed by Henry Colbeck Limited, a family owned and […]