Blogs

Oceans Fish & Chips

Fish and Chips Around the World

A British Tradition¬† Fish and chips, the ultimate British dish, has transcended its origins and…
the filtration, build and quality of a Florigo is like no other

The Big Blue in Telford

We paid a visit to The Big Blue in Telford to meet with owner Stevie…
Florigo Frying Range

Shavington Fish Bar invests in Florigo Frying Range

Meet Nick Chapman from Shavington Fish Bar in Crewe and his lovely family. Nick grew…
Laurence Winmill thinks his Florigo 4-Pan Island Range is a special piece of kit

Fish Cakes & Ale Takeaway in Mumbles

In the heart of beautiful Mumbles in Wales, a new Fish & Chip shop opened…
Our Florigo Island Range gives us a constant temperature when cooking

We catch up with Zena from The Friary

Zena and Chris Lindsay from The Friary in Stockport purchased a Florigo Island range in…
Ocean Blue in Sheffield discuss their new Florigo frying range

We catch up with Pavlina from Ocean Blue in Sheffield

We interviewed Pavlina at Ocean Blue in Sheffield to chat about her experience with their…

Catching up with Kellaways!

Last week, we had the pleasure of catching up with Lauren Kellaway from Kellaway’s Fish…

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