by admin | Nov 30, 2021 | Fish Frying, Frying Ranges, News
Over recent years, Florigo Frying Equipment has invested a lot into the research and development of our product range and the service provided by Sales and Support. It’s quite easy for any business to say something like this, yet have no evidence to back it up!...
by Clare | Feb 20, 2020 | Be Inspired, Fish Frying, Story
In this week’s blog we catch up with Steve and Natalie from Sblash Fish Bar, located in the former fishing village of Aberdaron in the Welsh county of Gwynedd. Sblash have an 8-year-old, 3 Pan Counter Florigo range with single filtration in their shop, and in all that...
by Clare | Jan 17, 2020 | Be Inspired, Fish Frying, Frying Ranges, News, Restaurant
You’ve probably seen Veganuary plastered all over social media this month and it seems to be bigger and better than ever. Unfortunately for some restaurants and takeaways, January isn’t the most lucrative of months. Most people are still recovering after emptying...
by Clare | Oct 15, 2019 | Be Inspired, Fish Frying, Frying Ranges, Story, Wall Range
Our Carol-Ann only went and completed a 1-day training course at the NFFF on Monday! She enjoyed her day and took away loads of useful information as well as getting to use the new Florigo range. What did you learn Carol-Ann? This course is for everyone not only...
by Clare | Oct 9, 2019 | Be Inspired, Fish Frying
It’s Day 6 of Seafood week and it’s been great to see this industry celebrating in style! Seafood week is all about raising awareness about the different variety of fish out there and the health benefits that come with including them in our diets. So, who could be...
by Clare | Aug 20, 2019 | Counter Range, Fish Frying, Frying Ranges, Restaurant
The newly announced National Fish and Chip Awards Top 60 Takeaway’s are now revealed. We are one step closer to finding out who will come out on top! We took the opportunity to catch up with Dominic & Linzi, proud owners of Fiddlers Elbow. They talk us through the...
