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Sblash Fish & Chips good enough for Royalty!

Sblash Fish & Chips good enough for Royalty!

by James Hall | Feb 20, 2020 | Be Inspired, Fish Frying, Story

In this week’s blog we catch up with Steve and Natalie from Sblash Fish Bar, located in the former fishing village of Aberdaron in the Welsh county of Gwynedd. Sblash have an 8-year-old, 3 pan counter range with single filtration in their shop and in all that time...
Veganuary – Keeping with the times

Veganuary – Keeping with the times

by James Hall | Jan 17, 2020 | Be Inspired, Fish Frying, Frying Ranges, News, Restaurant

You’ve probably seen Veganuary plastered all over social media this month and it seems to be bigger and better than ever. Unfortunately for some restaurants and takeaways, January isn’t the most lucrative of months. Most people are still recovering after emptying...
Carol-Ann sings praises for the excellent 1 day NFFF training course

Carol-Ann sings praises for the excellent 1 day NFFF training course

by Maddi | Oct 15, 2019 | Be Inspired, Fish Frying, Frying Ranges, Story, Wall Range

Our Carol-Ann only went and completed a 1-day training course at the NFFF on Monday! She enjoyed her day and took away loads of useful information as well as getting to use the new Florigo range. What did you learn Carol-Ann? This course is for everyone not only...
Celebrating Seafood Week with Towngate Fisheries

Celebrating Seafood Week with Towngate Fisheries

by James Hall | Oct 9, 2019 | Be Inspired, Fish Frying

It’s Day 6 of Seafood week and it’s been great to see this industry celebrating in style! Seafood week is all about raising awareness about the different variety of fish out there and the health benefits that come with including them in our diets. So, who could be...
National Fish and Chip Awards Top 60! Exclusive with Fiddlers Elbow.

National Fish and Chip Awards Top 60! Exclusive with Fiddlers Elbow.

by James Hall | Aug 20, 2019 | Counter Range, Fish Frying, Frying Ranges, Restaurant

The newly announced National Fish and Chip Awards Top 60 Takeaway’s are now revealed. We are one step closer to finding out who will come out on top! We took the opportunity to catch up with Dominic & Linzi, proud owners of Fiddlers Elbow. They talk us through the...
James flies all the way to Harry Ramsden’s in Genting, Malaysia!

James flies all the way to Harry Ramsden’s in Genting, Malaysia!

by Maddi | Feb 8, 2019 | Be Inspired, Fish Frying, Frying Ranges, Story

The week before this year’s National Fish & Chip Awards, Sales Manager & our new globe trotter James Houlston flew all the way over to Harry Ramsden’s, Genting Highlands, Malaysia. The purpose of his visit was to train the team on their new Florigo...
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ABOUT FLORIGO

Florigo is an established name in the fish and chip industry with a strong, proven and successful history. When you invest in one of our frying ranges, you can ensure that you have invested in a reliable and dependable company that will always put your needs first.

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